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Browsing Department of Fisheries and Aquatic Sciences by Subject "Oreochromis Nyassalapia Species"

Browsing Department of Fisheries and Aquatic Sciences by Subject "Oreochromis Nyassalapia Species"

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  • Kapute, F. (LAP LAMBERT Academic Publishing, 2015-08-21)
    Fish is a major source of dietary animal protein to most people in Malawi. One of the most widely accepted and consumed fish species in the country is the Lake Malawi Tilapia locally known as “Chambo”. Fresh fish are ...

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